How To Make Malai Boti in Air Fryer Recipe By Food Fusion - Livez Pk




How To Make Malai Boti in Air Fryer Recipe By Food Fusion
10 months ago Views :46

Abdullah Zafar
YES you can make perfect malai boti in an air fryer. This versitiale Malai Boti recipe works best with air fryer as well as traditional grill or tawa fry. #HappyCookingToYou #FoodFusion

Written Recipe: https://bit.ly/3HWWRKZ


Malai boti air fried
Serves 2
Recipe in English:

Ingredients:
-Dahi (Yogurt) 3 tbs
-Cream 2 tbs
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Hari mirch (Green chilli) paste ½ tbs
-Kali mirch powder (Black pepper powder) ½ tsp
-Elaichi powder (Cardamom powder) ¼ tsp
-Namak (Salt) ½ tsp or to taste
-Safed mirch powder (White pepper powder) ¼ tsp
-Chaat masala ½ tsp
-Pyaz (Onion) grated 1 small
-Cheddar cheese grated 3 tbs
-Makhan (Butter) melted 1 tbs
-Boneless chicken small cubes 350g
-Non-stick spray
-Pyaz (Onion) rings
-Lemon slices
-Hara dhania (Fresh coriander) chopped

Directions:
-In a bowl,add yogurt,cream,ginger garlic paste,green chilli paste,black pepper powder,cardamom powder,salt,white pepper powder,chaat masala & whisk well.
-Add grated onion & mix well.
-Add cheddar cheese,butter & mix well.
-Add chicken & mix well,cover & marinate for 30 minutes.
-In air fryer basket,place butter paper,spray non-stick spray and add marinated chicken.
Steps For Air Frying:
Step # 1:
-Air fry chicken malai boti at 180C for 10 minutes.
Step # 2:
-Turn sides
Step # 3:
-Continue air frying for 10-12 minutes or until done.
-Can be cooked in a pan until done (12-15 minutes).
-Garnish with onion rings,lemon,fresh coriander & serve!

Recipe in Urdu:

Ajza:
-Dahi (Yogurt) 3 tbs
-Cream 2 tbs
-Adrak lehsan paste (Ginger garlic paste) ½ tbs
-Hari mirch (Green chilli) paste ½ tbs
-Kali mirch powder (Black pepper powder) ½ tsp
-Elaichi powder (Cardamom powder) ¼ tsp
-Namak (Salt) ½ tsp or to taste
-Safed mirch powder (White pepper powder) ¼ tsp
-Chaat masala ½ tsp
-Pyaz (Onion) grated 1 small
-Cheddar cheese grated 3 tbs
-Makhan (Butter) melted 1 tbs
-Boneless chicken small cubes 350g
-Non-stick spray
-Pyaz (Onion) rings
-Lemon slices
-Hara dhania (Fresh coriander) chopped

Directions:
-Bowl mein dahi,cream,adrak lehsan paste,hari mirch paste,kali mirch powder,elaichi powder,namak,safed mirch powder aur chaat masala dal ker ache tarhan whisk ker lein.
-Grated pyaz dal ker ache tarhan mix karein.
-Cheddar cheese aur makhan dal ker ache tarhan mix ker lein.
-Chicken dal ker ache tarhan mix karein aur 30 minutes kliya marinate ker lein.
-Air fryer basket mein butter paper laga ker non-stick spray ker lein.
Steps For Air Frying:
Step # 1:
-Chicken malai boti ko 180C per 10 minutes kliya air fry ker lein.
Step # 2:
-Sides ko change ker lein.
Step # 3:
-10-12 minutes ya pak janay tak air frying ko continue ker lein.
-Pan mein bhi 12-15 minutes kliya paka saktay han.
-Pyaz rings,lemon aur hara dhania sa garnish ker ka serve karein!
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